Back from popular demand, we have lined up 5 cooking classes so far this year, please watch this space for more cooking classes!

All cooking classes will be held between 6pm to 9pm at the Garratt Wellness Centre. [See Map]

To raise funds for the Front Porch Project, we are charging a fee of $15 per cooking class per person. All proceeds from cooking classes go towards the running of the Front Porch Project.

Feb 10, 2012:

Chef Ian Lai (from Urban Agriculture Consulting)
“Wholesome meal planning on a shoestring”

Click here to learn more about Chef Ian Lai
[Click here to register for this class]

Feb 16, 2012:

Chef Daniela Iaci (from the Pumphouse Pub)
“Modern twist on Southeast Asian Cooking”

Click here to learn more about Chef Daniela Laci
[Click here to register for this class]

Feb 20, 2012:

Chef Kevin Turner (from Heringers)
“Taste & Texture”

Click here to learn more about Chef Kevin Turner
[Click here to register for this class]

Feb 21, 2012:

Chef Ken Iaci (from Papi’s Market)
“Flavourful, Simple and Quick Cooking”

Click here to learn more about Chef Ken Iaci
[Click here to register for this class]

Feb 23, 2012:

Chef Brandon Majcher ( from Nooch Snack & Chill)
“Quick Meals with Quinoa”

Click here to learn more about Chef Brandon Majcher
[Click here to register for this class]